Kaynaklar:
1- Roles of plant-based ingredients and phytonutrients in canine nutrition and health Jirayu Tanprasertsuk, Devon E. Tate, Justin Shmalberg Journal of Animal Physiology and Animal Nutrition: Volume 106, Issue 3Pages: i-iv, 471-720May 2022
2- Development of curcumin as an epigenetic agent Siqing Fu MD, PhD, Razelle Kurzrock MDCancer: Volume 116, Issue 20 Pages: 4667-4891 1€ October 2010
3- A Supplement with Bromelain, Lentinula edodes, and Quercetin: Antioxidant Capacity and EЛects on Morphofunctional and Fecal Parameters (Calprotectin, Cortisol, and Intestinal Fermentation Products) in Kennel Dogsby David Atuahene 1ORCID,Annalisa Costale 2,Elisa Martello 3,*ORCID,Alessandro Mannelli 1ORCID,Elisabetta Radice 4,Davide Giuseppe Ribaldone €ORCID, Biagina Chiofalo 6ORCID,Bruno Stefanon 7ORCID andGiorgia Meineri 1, Vet. Sci. 2023, 10(8), 486
4- Gastrointestinal Absorption and Anti-Inflammatory EЛect of BromelainKen-ichi I5AKA l, Masaaki YAMADA l, Takehiko KA ANO l, Tadaka u SUYAMA l, Japanese Journat of PharmacotogyVotume 22, Issue 4, l972, Pages 5l9-534
€- Bioenhancing eЛects of piperine and curcumin on triterpenoid pharmacokinetics and neurodegenerative metabolomes from Centella asiatica extract in beagle dogs
Tussapon Boonyarattanasoonthorn, Teetat Kongratanapasert, Arnatchai Maiuthed, Robert Hamlin, Anusak Kijtawornrat & Phisit Khemawoot Scientific Reports volume 12, Article number: 20789 (2022)